PHS School Thinking...
| DAY | BREAKFAST | LUNCH | AFTERNOON SNACKS | |||
|---|---|---|---|---|---|---|
| MAIN COURSE | VEGETABLES | SOUP | DESSERT | |||
| MONDAY | 🍵 Sandwich with omelet 🥛 Fresh milk |
Vietnames braised pork stew | Green beans | Winter melon soup with pork | Cantaloupe | 🥛 Fresh Orange Juice 🥞 Stir-fried corn with shrimp |
| TUESDAY | 🍵 Spaghetti 🥛 Fresh milk |
Som Tum – Green papaya salad with shrimp, pork and shrimp crackers (Cooking Class) |
Mustard greens soup with pork | Probi drinking yogurt | Lemon Tea Fried Banana Fritters |
|
| WEDNESDAY | 🍜 Mixed glass noodles with stir-fried beef 🥛 Fresh milk |
Spare ribs and pork with sweet and sour plum sauce | Chives + Soft Tofu soup with shrimp | Dragon Fruit | Ice kachang (Cooking Class) |
|
| THURSDAY | 🍝 Crab noodle soup with pork 🥛 Fresh milk |
Herbal chicken noodle soup | Less-sugar yogurt | 🧀 Mango Sticky Rice (Cooking Class) |
||
| FRIDAY | 🍜 Hotdog 🥛 Fresh milk |
Lunch at Tan Long Islet (Crispy deep-fried giant gourami, Coconut heart salad with shrimp and pork, Braised chicken with lemongrass, Mustard greens soup with pork and Fried eggs) |
Kun milk Sponge Cake with Pork Floss |
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Pacific Primary, Middle, and High School is a Vietnamese-English bilingual institution structured according to international standards. We are dedicated to fostering core competencies, enabling students to integrate seamlessly into the global education landscape while achieving their full personal potential.